Ferme Saint Christophe, Saint Malo

Description for B&B:

At the heart of the Bay, between Mont Saint Michel and Saint Malo, Christine and Yann open the doors of FermeSaint Christophe. Our guest apartment **** welcome you the time of a call or a visit to the Bay. The clever hotel alternative. Stylish, unique, this luxurious 19th century cottage have-been updated to offer all modern convinience. Set in Mont Saint-Michel Bay, this 19th-century Heritage accommodation closed to Cancale, HAS Retained all the charm of days gone by. In der Bucht weltberühmten of Mont St Michel liegen diese geschmackvoll eingerichteten Ferienwohnungen in einem typisch bretonischen Anwesen mit einem weitläufigen, schön bewachsenen, 2000 qm großen Gartengrundstück. Pärchen ein, eine oder mehrere Familien yesterday werden von den Jungen, deutsch und sprechenden Besitzern herzlich empfangen persönlich Betreutes. Die sind für komplett eingerichteten Ferienwohnungen 2-6 Personen zu mieten.

Description for Gite

The FermeSaintChristophe, located in the Bay of the Mont Saint Michel is composed of 8 apartments of charm, roomy, luminous and personalized.
The Garden opens on a space classified as "Cultural and Natural" by the U.N.E.S.C.O. You will find qualities of a residence of style, the accessible and friendly environment of the rooms of hosts and the freedom of a hiring

A house of character in an exceptional place.

Located only in 10 mn of the Mont Saint Michel, 15 mn of Cancale, 25 mn of Saint Malo, 1h of Rennes and 3h of Paris, this typical house closed to the mythical sites. It is the dreame place to have a rest, between vivifying, historical, cultural stroll. Without forgetting the markets places offering local products which make dream the greedy ones: famous oysters of Cancale, mussel from Mont Saint Michel (first product of the sea to obtain the A.O.C.) the famous sheep of présalé and then the butter, vegetables cultivated in sand... In one word, everything to cook and enjoy a great meal in the kitchen perfectly equipped.
with your apartment of hosts.